This Steel-Cut Oatmeal Tastes Just Like Apple Pie

This dish is basically dessert for breakfast—except it’s filled with good-for-you ingredients.

Pressure-Cooker Apple Pie Steel-Cut Oatmeal
Pressure-Cooker Apple Pie Steel-Cut Oatmeal
Servings Prep Time Cook Time
8servings 10min. + standing 5min. + releasing
Servings Prep Time
8servings 10min. + standing
Cook Time
5min. + releasing
Ingredients
Servings: servings
Units:
Ingredients
Servings: servings
Units:
Instructions
  1. In a 6-qt. electric pressure cooker, combine the first 7 ingredients. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 5 minutes. Let pressure release naturally.
  2. Stir in chopped apple. Let stand 10 minutes before serving (oatmeal will thicken upon standing). If desired, top servings with sliced apples, pecans and additional syrup.
Recipe Notes

Nutrition facts per 1-1/4 cups: 171 calories, 2g fat (0 saturated fat), 0 cholesterol, 39mg sodium, 36g carbohydrate (13g sugars, 4g fibre), 4g protein.