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Meet Acid League, The Canadian Company Making Alcohol-Free Wines Even Wine Geeks Will Love

All the fun of cracking open a bottle of wine, minus the hangover.

Chlorella vs. Spirulina: Which One Is Right for You?

Chlorella and spirulina are algae with miraculous-sounding health claims. But these supplements have some fundamental differences—here's what nutrition experts need...


These 9 Foods Are the Most Common Causes of Food Allergies

Although you can be allergic to any food, these are the most common food allergies. Here's what allergists need you...


Here are 5 Potential Benefits of Lion’s Mane Mushrooms

Lion's mane mushrooms are a type a fungus with an umami flavor and a meat-like texture that deliver nutrients like...


How to Incorporate More Beans and Plant-Based Proteins into Your Diet

Here's how to take the first steps of your plant-based, bean-filled journey.

Is Barley Good for You? What Nutritionists Need You to Know

Barley is a whole grain loaded with nutrients. Check out the health benefits, how to cook it, and ways to...


Is Matcha Better for You Than Coffee? What Nutritionists Want You to Know

Coffee and matcha both offer quick energy with caffeine and antioxidants, but each boosts the body and brain in different...

45 Incredible Dessert Recipes You Won’t Believe Are Healthy

After all, a healthy lifestyle is all about balance.


20 Produce Mistakes You Didn’t Know You Were Making

Here's how to store fruits and veggies so they don't spoil too fast, and use stems, leaves, and other "scraps"...


Is Spelt Good for You? What to Know About This Ancient Whole Grain

Spelt is an ancient grain that is similar in nutrition to wheat with plenty of carbs, protein, and fibre. Learn...


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24 Plant-Based Dinner Recipes to Make in Quarantine and Beyond

These plant-based dishes consist primarily of vegetables, fruits, grains, seeds, nuts, and legumes. They're packed with nutrients and vitamins, and...

11 Fruits and Veggies to Buy Frozen

Fresh fruits and veggies are tasty, but are they healthier than the frozen kind? Here's the produce you're actually better...


Should You Try “Nature’s Cereal”? What This Dietitian Thinks of the TikTok Trend

This TikTok recipe is the newest food trend to hit the internet, but is "nature's cereal" really healthy?


The Ancient Grain You Need in Your Diet: Fonio

Fonio is a small seed that's classified as an ancient whole grain and packed with nutrients. Check out the health...


What to Know About Quinoa’s Nutrition, Calories, and Benefits

Is quinoa good for you? Learn more about this gluten-free whole grain's benefits, nutrition, carbs, and calories, as well as...


A Matcha Smoothie Recipe This Dietitian Makes on Repeat

Curious how to incorporate more matcha into your diet? A registered dietitian breaks down the health benefits of matcha tea...

What Is Plant-Based Protein and How to Add More to Your Diet

Plant-based protein contains a blend of healthy fats and fibre. Here are 12 great plant sources of protein, plus a...


4 Easy Spring Recipes from Julia Turshen’s New Cookbook

Simply Julia, by Julia Turshen, is full of healthy and comforting recipes that feel just right for spring. Here are...


9 Healthy Sandwich Recipes to Pep Up Lunch in Quarantine

From curried chicken to buffalo cauliflower, these elevated recipes prove that sandwiches can be satisfying, nutritious, and have the power...


14 Easy Pasta Recipes Full of Flavourful Ingredients

From penne with mussels to zucchini noodle carbonara, these pasta dishes are healthy, delicious, and packed with seasonal ingredients.


6 High-Protein Plant-Based Meals This Nutritionist Loves

If you're looking for easy, high-protein plant-based meals, look no further than these dietitian-created breakfast, lunch, and dinners. They're delicious,...


Does Vegan Collagen Powder Really Work?

Collagen isn't typically vegan, but genetically modified yeast and bacteria can help create plant-based collagen. Here's how it works and...


The Different Types of Coffee—From Healthiest to Least Healthy

To find the healthiest type of coffee, consider the coffee beans, preparation techniques, and add-ons (like milk and sugar) in...


Love Milk Again!

Milk does the body good, and a2 Milk™ is the game changer many Canadians have been waiting for.

Is Quinoa Healthier Than Rice? Here’s What Experts Say

It's a common debate: quinoa vs. rice. Which gluten-free option is best? Here's how quinoa stacks up against both brown...


Is Olive Leaf Tea The New Matcha? Everything You Need to Know

Olive leaf tea, packed with nutrients, like vitamin C, may help boost immunity and fight infections. Here's what the experts...


Do Apple Cider Vinegar Gummies Have Any Benefits?

Apple cider vinegar comes in many forms, including liquid vs. gummy, but do they deliver similar health benefits? Here's...


Benefits of Bee Pollen: What Experts Need You to Know

Bee pollen generates a lot of buzz for its reputed health benefits, from allergy relief to faster healing. But there...


Is Palm Oil Bad for You? What You Need to Know

Palm oil is the most widely produced vegetable oil in the world. Learn more about its nutrition, calorie content, and...


What You Should Know About Spirulina Benefits, Nutrition, and More

Spirulina is a blue-green algae often touted for its health benefits and used in smoothies. Here's what to know about...