Curb Your Sweet Tooth With a Strawberry-Rhubarb Caesar

Kick back with a sweet and spicy cocktail that is bound to quench your thirst.

How to Make Vegan Pancakes

Learn how to make vegan pancakes that everyone will enjoy! Each short stack will have a nostalgic smell and taste...


These Smoky Apricot BBQ Sticky Ribs Will Be a Guest Favourite

A recipe for sweet and savoury ribs with fresh summer apricots, excerpted from Peak Season, a cookbook by Deirdre Buryk.


16 Strawberry Recipes That’ll Sweeten Up Your Summer

Strawberries are at their peak in June and July, and we suggest taking full advantage of the fruit during this...


A Summer Rainbow Ratatouille Recipe That Pairs Well With a Crusty Baguette

A recipe for a simple veggie stew, excerpted from The Two Spoons Cookbook, a collection of French-inspired vegan recipes, by...

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23 Flavoured Water Recipes That Are Beyond Refreshing

Trying to drink more water? Us too. Here are our favourite flavoured water recipes that make the job a cinch.


A Vegan, Gluten-Free Lemon Tart With a Silky, Citrusy Filling

A recipe for a dairy-free lemon tart, excerpted from The Two Spoons Cookbook, a collection of French-inspired vegan recipes, by...

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16 Berry Recipes to Make This Season

Jam-packed with antioxidants, nutrients, and fibre, berries are among the healthiest foods you can eat. Take advantage of berry season...


A Recipe for Faux Gras—A Vegan Take on the French Delicacy

A recipe for vegan foie gras, excerpted from The Two Spoons Cookbook, a collection of French-inspired vegan recipes, by Hannah...


This Homemade Ginger Beer Is What You’ll Be Drinking All Summer Long

Get your fermentation on with this ginger beer recipe from Alexandra Daum's new book, Occasionally Eggs. 


A Summer Soup? Yes—Just Try This Roasted Fennel and Tomato One

Plus, a recipe for dukkah, a delicious seed, herb and spice mix that goes well with anything.

This Grilled Salmon Niçoise Is Perfect for Summertime Entertaining

While it can be made and served right away, the salmon, potatoes, eggs and green beans can all be cooked...


This Rosemary Socca Is Best Served With a Glass of Rosé on a Hot Afternoon

In this excerpt from My Ackee Tree, author Suzanne Barr shares her easy rosemary socca recipe.


This Jamaican Chicken Curry Dish Deserves a Spot in Your Weekly Dinner Rotation

In this excerpt from My Ackee Tree, author Suzanne Barr shares her tasty Jamaican chicken curry recipe featuring a homemade...


This Spaghetti & Zucchini Pasta Makes For An Ideal Vegetarian Meal

Spiralized zucchini effortlessly subs in for half the pasta.


9 Healthy Sandwich Recipes to Pep Up Lunchtime

From curried chicken to buffalo cauliflower, these elevated recipes prove that sandwiches can be satisfying, nutritious, and have the power...

12 Tasty Spring Recipes to Make This Season

Make the most of seasonal ingredients like rhubarb, asparagus and spinach with these healthy and delicious recipes.


This Spicy Zucchini Involtini Is Perfect for Entertaining

In Italian tradition, involtini is made using sliced and grilled eggplant, but I love it with my favorite summer veg...


30 Easter Recipes That Are Actually Healthy

From creamy smoked salmon cucumber rolls to rhubarb-elderberry crisp, here are some of our favourite Easter recipes that just so...


These Loaded Sweet Potato Nachos Make a Satisfying, Healthy-ish Snack

The best way to serve these nachos is right out of the pan—so everyone can dig in and go to...


This Recipe for Oven-Fried Eggplant Parm Is Easy and Adored

I will be the first to tell you eggplant has never excited me. But like with most ingredients, what I’ve...


30 Flavour-Packed Citrus Recipes That Taste Like Spring

Featuring a squeeze of orange, lemon and lime, these recipes are perfect for welcoming the warmer temps.


A Perfect Spring Lunch: Marinated Fava Beans and Ricotta Toast

Fresh favas are only available from late March to early May, making them the perfect ingredient to star in your...


This Apple Crisp with Berry Compote Makes a Delicious Healthy Dessert

In anticipation of the new Food Network Canada series Wall of Bakers premiering in March 2022, we're highlighting recipes from...

Mac and Cheese, but Make It Vegan

This vegan mac and cheese is made with healthy ingredients like potatoes, carrots and cashews, and it's just as delicious...


A Dairy-Free Recipe for a Decadent Dark Chocolate Raspberry Tart

In anticipation of the new Food Network Canada series Wall of Bakers premiering in March 2022, we're highlighting recipes from...


19 Oat Recipes for Every Time of Day

From smoothies and granola to salads and meatloaf muffins, these oat recipes will show you how versatile (and delicious) this...


14 Easy Pasta Recipes Full of Flavourful Ingredients

From penne with mussels to zucchini noodle carbonara, these pasta dishes are healthy, delicious and packed with seasonal ingredients.


This Recipe for Lemon Posset Calls for Just 3 Ingredients

In anticipation of the new Food Network Canada series Wall of Bakers premiering in March 2022, we're highlighting recipes from...


A Sugar-Free, Gluten-Free Spiced Pear Polenta Cake for Afternoon Tea Time

In anticipation of the new Food Network Canada series Wall of Bakers premiering in March 2022, we're highlighting recipes from...