Recipes

How does Jamaican chicken curry sound? Oatmeal date shortbread cookies? Or maybe you’d like one of our 30 healthy citrusy recipes? No matter what you’re in the mood for, we’ve got a recipe down below.

This Nutty Chocolate Ganache Tart Is Ridiculously Delicious

A recipe for nutty chocolate ganache tart, excerpted from the cookbook Salad Pizza Wine by Janice Tiefenbach, Stephanie Mercier Voyer,...


This Potato-Topped Pizza Is the Ultimate Comfort Food

A recipe for pizza al taglio, excerpted from the cookbook Salad Pizza Wine by Janice Tiefenbach, Stephanie Mercier Voyer, Ryan...


Try This Mango Coconut Tapioca Pudding for an Easy, Make-Ahead Dessert

A recipe for tapioca pudding, excerpted from the cookbook Sabai by Pailin Chongchitnant


Have 45 Minutes? That’s All You Need for This Yellow Curry and Beef Recipe

A recipe for quick yellow curry with beef, excerpted from the cookbook Sabai by Pailin Chongchitnant


A Simple Recipe for Old-School Pad Gaprao

A recipe for pad gaprao, excerpted from the cookbook Sabai by Pailin Chongchitnant


How to Make Egg Fried Rice (And Use Up Fridge Leftovers)

A recipe for fried rice, excerpted from the cookbook Sabai by Pailin Chongchitnant


A Spring-Perfect Recipe for Pea and Basil Pesto

Spread this pesto on grilled bread and top with burrata, ripe tomatoes and a drizzle of olive oil.


30 Flavour-Packed Citrus Recipes That Taste Like Spring

Featuring a squeeze of orange, lemon and lime, these recipes are perfect for welcoming sunnier days.

30 Easter Recipes Boasting Tasty Seasonal Ingredients

From creamy smoked salmon cucumber rolls to rhubarb-elderberry crisp, here are some of our favourite Easter recipes.


13 Tasty Spring Recipes to Make This Season

Get the most out of seasonal ingredients like rhubarb, asparagus and spinach with these healthy and delicious spring recipes.


A Recipe for Pan-Fried Brussels Sprouts with Lemon, Pecorino and Toasted Pistachios

A recipe for pan-fried brussels sprouts, excerpted from the cookbook A Generous Meal by Christine Flynn


These Chewy Molasses Cookies with Dark Chocolate Chunks Are Ridiculously Satisfying

A recipe for chocolate molasses cookies, excerpted from the cookbook A Generous Meal by Christine Flynn


A Recipe for Brothy Farro with Mushrooms and Tofu to Add to Your Dinner Rotation

A farro recipe, excerpted from the cookbook A Generous Meal by Christine Flynn


This Is Not Your Typical Panzanella Salad—It’s a Punchy, Winterized Version

A recipe for winter panzanella salad, excerpted from the cookbook A Generous Meal by Christine Flynn



A Lunch Recipe You Never Knew You Needed: Charred Brussels Sprout Toast with Ricotta

A recipe for charred Brussels sprout toast with ricotta, excerpted from the cookbook Smitten Kitchen Keepers: New Classics for Your...


Need a New Go-To Cookie Recipe? Enter: Oatmeal Date Shortbread Cookies

A recipe for oatmeal date shortbread cookies, excerpted from the cookbook Smitten Kitchen Keepers: New Classics for Your Forever Files,...

These Braised Winter Squash Wedges Are All We Want to Eat Right Now

A recipe for winter squash, excerpted from the cookbook Smitten Kitchen Keepers: New Classics for Your Forever Files, by Deb...


Buttery, Salty, Flaky: These Cheddar Biscuits Are Everything You Could Want in a Breakfast Food

A recipe for cheddar biscuits, excerpted from the cookbook Smitten Kitchen Keepers: New Classics for Your Forever Files, by Deb...


An Easy Recipe for Aloo Methi—a Potato Recipe Served with Chapatis, Yogurt and Pickles

A recipe for aloo methi, excerpted from the cookbook New Indian Basics by Preena Chauhan and Arvinda Chauhan


This Recipe for Kale & Black-Eyed Peas Is a Favourite Among Plant-Based Protein Fans

A recipe for kale and black-eyed peas, excerpted from the cookbook New Indian Basics by Preena Chauhan and Arvinda Chauhan


A Recipe for Chocolate Orange & Vanilla Cardamom Barfi, an Indian-Style Fudge

A recipe for barfi, excerpted from the cookbook New Indian Basics by Preena Chauhan and Arvinda Chauhan


This Easy Channa Masala Recipe Will Be Your Go-To for Weeknights

A recipe for pantry channa masala, excerpted from the cookbook New Indian Basics by Preena Chauhan and Arvinda Chauhan

Warm Up This Winter with Chai-Spiced Mulled Cider

Plus, a pot of this spicy wine simmering on the stove will bring a delightfully festive aroma to your quarters.


French Toast Meets Almond Croissant With This Delectable Chocolatey Pastry

A recipe for a chocolatey pastry treat, excerpted from the cookbook The Lemon Apron Cookbook, by Jennifer Emilson


Here’s the Chicken and Zucchini Soup You’ll Be Making All Season

A recipe for Avgolemono-style soup, excerpted from the cookbook The Lemon Apron Cookbook, by Jennifer Emilson


Nuremburg Lebkuchen: Soft and Chewy German Christmas Cookies

A recipe for classic German cookies, excerpted from the cookbook The Lemon Apron Cookbook, by Jennifer Emilson


Bring a Little Zest to Chilly Nights With These Fish Sandwiches Topped with Coleslaw

A recipe for lake perch sandwiches, excerpted from the cookbook "The Lemon Apron Cookbook," by Jennifer Emilson


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26 Healthy Comfort Soups That’ll Make You Feel Warm and Cozy

Creamy, hearty, spicy—which comfort soup do you prefer? Here are our favourites, which are sure to bring you comfort during...