![](https://www.besthealthmag.ca/wp-content/uploads/2018/12/broccoli_cauliflower_leek_soup.jpg?resize=768,768)
Broccoli, Cauliflower and Leek Soup
Boost your intake of cancer-fighting cruciferous vegetables with this tasty broccoli and cauliflower soup.
![](https://www.besthealthmag.ca/wp-content/uploads/2017/05/Roasted-Scallops.jpg?resize=568,568)
Roasted Scallops with Celery Roots & Hearts, Brown Butter & Lemon
Some things are worth the effort. While our ingredients list is long, you won't be disappointed with the end game....
![](https://www.besthealthmag.ca/wp-content/uploads/2016/12/bone_broth_recipe.jpg?resize=568,568)
Boost Your Health With This Easy-to-Make Bone Broth Recipe
Kick your health up a notch by cooking up a batch of bone broth and storing it in the fridge...
![](https://www.besthealthmag.ca/wp-content/uploads/2008/03/Vegetable-Penne.jpg?resize=568,568)
Baked Penne With Roasted Vegetables
This roasted vegetable pasta bake features butternut squash, asparagus and leeks cooked in a garlicky olive oil and cheese sauce....
![](https://www.besthealthmag.ca/wp-content/uploads/2011/12/Steak-and-Kidney-Pie.jpg?resize=568,568)
Classic Steak and Kidney Pie
This easy steak and kidney pie pairs perfectly with a side of roasted brussel sprouts.
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/cobbler_1.jpg?resize=768,768)
Country Lamb and Vegetable Cobbler
Because lamb has a stronger flavor than other meats, a small amount goes a long way. In this hearty one-dish...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/pizza-muffins.jpg?resize=768,768)
Leek & Prosciutto Pizza Muffins
Leeks, basil, and prosciutto combine with mozzarella to make a sophisticated pizza-style topping for whole-wheat muffins. Serve with a simple...
![Best Health Logo](https://www.besthealthmag.ca/wp-content/uploads/2021/02/bh-logo-default.png?resize=568,568)
Mussels with Pernod
The combination of Pernod and fennel adds a wonderful anise flavour to this popular seafood dish, which just needs some...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/AUHODC-239-12113_Lancashire_Hot-pot.jpg?resize=568,568)
Lancashire hot-pot
This modern version of the popular favourite, Lancashire hot-pot, is still slow-cooked for maximum flavour, but is lighter, using lean...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/potato_0.jpg?resize=568,568)
Cheesy Cod and Potato Bake
Here's a really simple supper dish of smoked cod with a crispy topping of sliced potatoes finished with cheese. Peas...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/broccolisoup.jpg?resize=568,568)
Chicken and Broccoli Pasta Bake
A healthy, quick and easy family meal, this hearty bake combines ready-cooked chicken and whole wheat pasta in a cheesy...
![Best Health Logo](https://www.besthealthmag.ca/wp-content/uploads/2021/02/bh-logo-default.png?resize=568,568)
Chicken and Blue Cheese Gratin
A layered bake of sliced potatoes, celeriac and leeks with chicken, topped with cheese, makes a perfect dish for an...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/roastrootvegetables.jpg?resize=568,568)
Lamb and Vegetable Bake
This hearty dish of lean lamb layered with delicious root vegetables and baked in a covered casserole is perfect for...
![Best Health Logo](https://www.besthealthmag.ca/wp-content/uploads/2021/02/bh-logo-default.png?resize=568,568)
Rosemary-skewered vegetables with bacon
Fresh rosemary stalks make excellent skewers and flavour the ingredients they hold (you can use metal skewers if you prefer)....
![Best Health Logo](https://www.besthealthmag.ca/wp-content/uploads/2021/02/bh-logo-default.png?resize=568,568)
Stir-fried greens with bacon and chestnuts
Stir-frying is a great method of cooking that retains many of the vitamins and minerals that may be lost during...
![Best Health Logo](https://www.besthealthmag.ca/wp-content/uploads/2021/02/bh-logo-default.png?resize=568,568)
Chicken and zucchini risotto
The salty tang of pancetta creates a flavourful base for this risotto, offsetting the milder flavours of chicken and zucchini....
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/HODC_42.2_CornChowderWithCrab.jpg?resize=568,568)
Corn chowder with crab
Leeks, corn and potatoes make this chunky seafood chowder a satisfying main meal soup. Serve garnished with a swirl of...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/HODC_34.2_VegetableAndPastaSoup.jpg?resize=568,568)
Vegetable and pasta soup
This classic pistou from the south of France, topped with a rich-tasting garlic and basil paste, called aïllade, and a...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/HODC_32.5_OnionSoupWithGruyereCroutes.jpg?resize=568,568)
Onion soup with Gruyère croutes
The secret of this rich, warming soup lies in the slow cooking of the onions and leeks, in just a...
![Best Health Logo](https://www.besthealthmag.ca/wp-content/uploads/2021/02/bh-logo-default.png?resize=568,568)
Braised chicken with beans
This is a great way to cook good-value drumsticks, so that they are moist and tender. A simple barbecue sauce...
![Best Health Logo](https://www.besthealthmag.ca/wp-content/uploads/2021/02/bh-logo-default.png?resize=568,568)
Stuffed roast pork with prunes
Pork and prunes is a classic French combination, and here it is given an extra flavour boost with ginger and...
![Best Health Logo](https://www.besthealthmag.ca/wp-content/uploads/2021/02/bh-logo-default.png?resize=568,568)
Pasta carbonara with leeks
A fabulously quick egg and pancetta pasta favourite with added vegetables for extra nutrition. It's surprising how little pancetta and...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/fruit-and-vegetables.jpg?resize=568,568)
Seafood Pie with Potato Pastry
A very special fish pie that is sure to please everyone. The recipe uses a mixture of white fish, seafood...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/besthealth_lamb_268-0_18.jpg?resize=568,568)
Phyllo Shepherd’s Pie
An updated version of an old favourite. This pretty pie combines lean meat with lots of fresh vegetables, all topped...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/HODC-028.1_VeggieStock.jpg?resize=568,568)
Vegetable Stock
Use this light stock as a base for delicate soups and sauces, and in risottos and similar dishes.
![Best Health Logo](https://www.besthealthmag.ca/wp-content/uploads/2021/02/bh-logo-default.png?resize=568,568)
Cheesy Vegetable Gratin
A comforting, chunky vegetable stew is topped with a cheesy breadcrumb crust to evoke the flavours of traditional farmhouse cooking.
![Best Health Logo](https://www.besthealthmag.ca/wp-content/uploads/2021/02/bh-logo-default.png?resize=568,568)
Cheesy cod and potato bake
Here's a really simple supper dish of smoked cod with a crispy topping of sliced potatoes finished with cheese. Peas...
![Best Health Logo](https://www.besthealthmag.ca/wp-content/uploads/2021/02/bh-logo-default.png?resize=568,568)
Chicken and broccoli pasta bake
A healthy, quick and easy family meal, this hearty bake combines ready-cooked chicken and whole wheat pasta in a cheesy...
![Best Health Logo](https://www.besthealthmag.ca/wp-content/uploads/2021/02/bh-logo-default.png?resize=568,568)
Chicken and blue cheese gratin
A layered bake of sliced potatoes, celeriac and leeks with chicken, topped with cheese, makes a perfect dish for an...
![Best Health Logo](https://www.besthealthmag.ca/wp-content/uploads/2021/02/bh-logo-default.png?resize=568,568)
Lamb and vegetable bake
This hearty dish of lean lamb layered with delicious root vegetables and baked in a covered casserole is perfect for...
![](https://www.besthealthmag.ca/wp-content/uploads/2016/01/duck.jpg?resize=568,568)
Roast of Duck with Tart Cherry Glaze
This showstopping main combine the tangy sweetness of cherries with the rich smoky flavour of duck.