Ceara Milligan is an avid people fan and an unabashed brand geek. Her true passion lies within research, where she unveils consumer, brand, and industry insights and discovers the many ways in which people shop, communicate, search, and design a unique presence both online and offline. She loves staying informed about trends that affect the outlook of businesses every single day. She has extensive experience in developing digital and brand strategies and inspiring creativity across all channels and touchpoints. She has implemented strategies for brands in various industries, including healthcare, agriculture, food and beverage, travel and tourism, CPG, nonprofit, insurance, financial services, beauty, education, retail, B2B, and automotive. Ceara graduated cum laude from Marquette University in 2012, where she studied Marketing, Information Technology, and Advertising. When she isn't in marketer mode, Ceara can be found listening to Third Eye Blind, cheering on Marquette Golden Eagles basketball, playing trivia, petting strangers' dogs, and baking up a storm.
Beets are known as "nature's candy," but the root bulb gets all the attention. Next time you cook with beets, don't toss the leafy, nutrient-rich beet greens! We'll teach you how to incorporate them into delicious dishes.