Servings | Prep Time |
4people | 10minutes |
Cook Time |
15minutes |
|
|
Per serving: 393 calories, 23 g protein, 26 g fat (5 g saturated), 275 mg cholesterol, 17 g total carbohydrate, 3 g sugars, 4 g fibre, 862 mg sodium.
This hearty breakfast dish contains fewer calories than the traditional version of French toast, which is often served with melted butter and maple syrup.