Servings |
6servings |
|
|
Note: A 1-lb. package of whole baby carrots can be substituted for the sliced carrots.
Per 1/2-cup serving: 130 calories, 4 g total fat (1 g saturated fat), 22 g carbohydrates, 0 mg cholesterol, 1 g protein, 3 g fiber, 97 mg sodium, 270% vitamin A, 8% vitamin C, 4% calcium, 4% iron