Servings |
32servings |
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Filling/Topping Suggestions:
Cranberry and brie
– Dollop cranberry sauce
– Thinly sliced brie cheese
– Fresh watercress or baby arugula
Smoked salmon and cream cheese
– Room temperature cream cheese
– Finely chopped red onion or finely chopped cherry tomato
– Thinly sliced smoked salmon
– Sprig of fresh dill
Apple, sage and goat cheese filling
– Thinly sliced green apple, skin on, dipped in lemon juice
– Softened goat cheese
– Fresh sage leaf
Per serving* (1 wedge): about 88 calories, 2 g protein, 6 g fat (2 g saturated fat), 8 g carbohydrate, 0.5 g fibre, 9 mg cholesterol, 127 mg sodium. %RDI: 1% calcium, 4% iron, 3% vitamin A.
* Includes extra 1/4 cup walnuts used to sprinkle over dough (1 tbsp per round).