Servings | Prep Time |
4servings | 15minutes |
Cook Time |
1 3/4 – 2hours |
|
|
Per serving: 276 calories, 36 g protein, 12 g total fat, 4 g saturated fat, 135 mg cholesterol, 1 g total carbohydrate, 1 g sugars, 1 g fibre, 153 mg sodium
Garlic contains sulphur compounds that may speed the breakdown of carcinogens, which are cancer-causing substances.