Meanwhile, add couscous to 1 1/4 cups (310 ml) boiling water. Let stand 5 minutes, fluff with fork and stir in almonds. Transfer to platter; top with chicken and coriander.
Recipe Notes
Per serving: 409 calories, 37 g protein, 7 g fat (1 g saturated fat), 48 g carbohydrates, 5 g fibre, 72 mg cholesterol, 302 mg sodium