Servings | Prep Time |
4 | 30 minutes |
Cook Time | Passive Time |
1.5 hours | 10 minutesstanding |
|
|
Per Serving
566 calories
39 g protein
16 g total fat
4 g saturated fat
73 mg cholesterol
68 g total carbohydrate
23 g sugars
15 g fibre
296 mg sodium
*Eggplants do not have a strong flavour, but absorb other flavours in a dish well. They add “bulk” for very few calories. Puréed cottage cheese makes a creamy base for a delicious low-fat lasagna topping.