Servings |
3/4cup (6 – 2tbsp servings) |
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Serving suggestion: Serve with a salad of butter lettuce, blue cheese, crispy bacon bits and toasted pine nuts. Garnish with additional dried tart cherries, if desired. Add grilled chicken for an entree salad.
Per 2-tablespoon serving: 133 calories, 12 g total fat (2 g saturated fat), 7 g carbohydrates, 0 mg cholesterol, 0 g protein, 0 g fiber, 98 mg sodium, 2% vitamin A, 8% vitamin C, 0% calcium, 2% iron