Servings |
28servings |
|
|
Per serving: 80 calories, 15 mg cholesterol, 6 g total fat, <1 g fibre, 2.5 g saturated fat, 16 mg calcium, 2.5 g monounsaturated fat, 15 mg magnesium, 1 g polyunsaturated fat, 45 mg potassium, 6 g carbohydrate, 20 mg sodium, 2 g protein, 1.4 mg* vitamin E
*Total Alpha-Tocopherol Equivalents