Servings | Prep Time |
4servings | 10minutes |
Cook Time |
16minutes |
|
|
Nutrients per serving: 991 calories, 30 g protein, 60 g fat (5 g saturated fat), 96 g carbohydrates (25 g fibre), 0 mg cholesterol, 245 mg sodium
Tip: For a low-carb version, swap pasta for spiralized zucchini.