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Pumpkin Soup with Sourdough Sage Croutons

A dollop of sour cream and a sprinkling of crunchy croutons give this pumpkin soup extra flavour.

Mexican Pozole

An avolicious variation of a traditional Mexican stew enjoyed on Mexican Independence Day among other...

Wild Blueberry Cupcakes with Cream Cheese Icing and Wild Blueberry Topping

Wild Blueberry Association of North America

Blooming Lemon Cheesecake with Strawberry and Rhubarb Compote

This delicious dessert from "Fearless in the Kitchen" host Christine Cushing blends the tangy taste...

Prince Edward Island Smoked Salmon with Pasta and Simple Lemon Dill Cream Cheese Sauce

Just-cooked pasta is tossed with melting cream cheese to form an incredibly smooth luxurious sauce....