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Walnut and Anise Biscotti

Middle-Eastern flavour is infused into this recipe from Israel. Anise seed adds a distinctive taste to these biscotti and makes...


Nutty Breakfast Parfait

Prepare the granola ahead of time and then simply add the yogurt and fresh fruit when you're ready to eat.


Curried Israeli Couscous and Walnut Pilaf

This middle-eastern inspired recipe will please anyone craving a bit of spice. Dried currants, lemon, honey and walnuts give texture...


Savoury Walnut Scones

The addition of walnuts and thyme adds a distinctive holiday twist to these fluffy, buttery scones. The dough can be...


Walnut Lemon Biscotti

These light and delicious cookies are firm but not rock hard and keep well for several weeks in an airtight...


Walnut Breakfast and Snack Cookies

These walnut cookies are excellent for on-the-go breakfasts or snack, and are ideal for freezing.


Maritime Blueberry Apple Cobbler

Tiny Canadian blueberries are packed with flavour. Here they pair perfectly with tart apples in a simple yet delicious dessert....


Carrot, Parsnip and Celeriac Stir-fry

Substitute other vegetables to suit your taste'turnips, rutabaga and sweet potatoes or squash are all good choices.

Apple and Cranberry Cake Topped with Hazelnuts and Pecans

This moist apple cake is ideal for brunch or as a snack. Granny Smith apples are a perfect choice for...


Chicken Supreme in an Apple and Leek Sauce

Apples, leeks and onions are caramelized and mixed with yogurt and nutmeg to make a flavourful topping for chicken breasts.


Butternut Squash and Leek Tarts with Pancetta

Cut the tarts for an appetizer, serve one per person for a great first course or accompany with a salad...


Vegetable Casserole with Crunchy Bread Topping

This simple but tasty vegetable casserole tastes even better the next day.


Aromatic Chicken

This is a quick, flavourful and versatile method for preparing chicken breasts.


Fruit of the Day Cobbler with Cinnamon Almond Topping

Why call this 'fruit of the day' cobbler? Because you can use any seasonal or farm stand fruit you love!...


Simply Steamed Island Blue Mussels with Three Different Flavours

Mussels are super simple to cook and travel with their own built-in sauce base. They're easy to steam and when...


Peach Streusel Muffins

Chunks of fresh peach and crunchy pecans add flavour and nutrition to these delicious streusel-topped muffins.


Peach Ricotta Pancakes

Each pancake is garnished with slices of fresh peaches, offering a sweet flavour to every bite.

Peach Breakfast Crostini

Fresh peaches and berries with a hint of maple syrup and fresh mint rest on a canapé of cream cheese,...


Potato Irish Champ

This champ recipe is a traditional Irish take on the potato mash.


Green Chile Mashed Potatoes

Anaheim peppers are mild and give just a hint of heat when combined with mashed potatoes.


Dried-Fruit & Apple Strudel

Phyllo pastry may seem decadent, but this is a great way to get healthy dried fruits, nuts and spices into...


Red Rustic Cherry and Apple Tart

This freeform apple and cherry tart makes a nice change from classic pie. Use your favourite pie crust recipe if...


Apple, Turkey and Cheddar Grillers

Thin slices of Granny Smith apple, layers of turkey and cheddar cheese make a wholesome and delicious meal great for...

Make This Mushroom Soup in a Matter of Minutes

This one-pan mushroom soup is a time-saver for those busy weeknight dinners.


Mushroom Soup with Onion

A simple meal. Use an assortment of mushrooms to make a soup like this more interesting.


Golden State Mushroom Soup

Fresh mushrooms make all the difference in this luscious soup.


Cream of Mushroom Soup

This is a superb, creamy mushroom soup that can start off a festive dinner party or holiday celebration.


Puget Sound Fish Chowder

This delightful fish chowder, inspired by Puget Sound, is as good for you as it tastes.


Salmon Chowder with Buttery Crumb Topping

A tasty and good-for-you main dish, this salmon chowder with a buttery crumb topping also has the healthy fish oils...