Salad Pizza

Instead of serving pizza with a salad, combine the two for a light, healthful one-dish meal’and wait for the bravos.

Salad Pizza
Salad Pizza
Servings Prep Time Cook Time
4servings 20minutes 20minutes
Servings Prep Time
4servings 20minutes
Cook Time
20minutes
Ingredients
Servings: servings
Units:
Ingredients
Servings: servings
Units:
Instructions
  1. Preheat oven to 425°F. Roll dough out to 12-inch square on an unfloured work surface. Sprinkle large baking sheet with cornmeal and place dough on top. Sprinkle Parmesan over dough. Bake until Parmesan starts to brown and pizza begins to puff, about 15 minutes.
  2. Meanwhile, in large mixing bowl, whisk together vinegar, mustard, brown sugar, and salt. Add tomatoes and onion, and toss to combine. Set aside.
  3. Top pizza with mozzarella and return to oven. Bake until cheese has melted and pizza bottom is crisp, about 5 minutes.
  4. Add salad greens to tomato mixture and toss to coat. Scatter salad over hot pizza and serve.