Rhubarb Lassi

A lassi is a yogurt-based drink from India that is served either salty or sweet. Mango is a standard sweet-lassi ingredient, but we’ve come up with a version that takes advantage of all the seasonal rhubarb.

Rhubarb Lassi in a cup
Rhubarb Lassi
Rhubarb Lassi
Servings
2servings
Servings
2servings
Ingredients
Servings: servings
Units:
Ingredients
Servings: servings
Units:
Instructions
  1. Microwave rhubarb (covered) until soft. Chill. Blend with remaining ingredients until smooth.
Recipe Notes

Per serving: 92 calories, 6 g protein, 2 g fat, (1 g saturated fat), 14 g carbohydrates, 2 g fibre, 6 mg cholesterol, 69 mg sodium

Originally Published in Best Health Canada