Ontario Nectarine Salad with Minted Chili Dressing

A variety of garden greens makes this salad interesting both in texture and colour. When mixed with fresh nectarines and finished with a zesty dressing, it comes alive and tickles the senses

Recipe provided by Ontario Tender Fruit Producers

 

Ontario Nectarine Salad with Minted Chili Dressing
Ontario Nectarine Salad with Minted Chili Dressing
Servings
6servings
Servings
6servings
Ingredients
Servings: servings
Units:
Ingredients
Servings: servings
Units:
Instructions
    Dressing
    1. In a small bowl combine ingredients and set aside.
    Salad
    1. Tear lettuces into bite sized pieces and place in a large salad bowl. Add nectarines, onion, prosciutto, berries and almonds. Whisk dressing, pour over greens and toss lightly. Serve on cold salad plates.
    Recipe Notes

    Per serving: About 234 cal, 3 g pro, 19 g total fat (3 g sat fat), 16 g carb, 3 g fibre, 0 mg chol, 154 mg sodium.