The Greatest Greek-Style Turkey Meatloaf

These Greek-inspired ingredients put a delicious twist on classic meatloaf.

Greek-style meatloaf recipeShutterstock
Prep Time Cook Time
10 minutes 40minutes
Prep Time
10 minutes
Cook Time
40minutes
Ingredients
Servings:
Units:
Ingredients
Servings:
Units:
Instructions
  1. Preheat oven to 375°F.
  2. In a medium-sized sauté pan over medium heat, add olive oil, red peppers, red onion and kalamata olives, and sauté until onions have softened.
  3. Place mixture in a medium-sized bowl and add ground turkey, parsley, basil, egg white, bread crumbs, feta cheese and a pinch of pepper. Fold together to combine ingredients.
  4. Transfer to a 4×8-in rectangular baking dish and press down to fill dish evenly.
  5. Bake for 40 minutes
Recipe Notes

Per Serving: 303 calories, 23 g protein, 20 g fat (5 g saturated fat), 7 g carbohydrates, 1 g fibre, 98 mg cholesterol, 347 mg sodium