This one-pot chicken curry makes dinner prep and cleanup quick and easy. With your “mother” tomato sauce prepared ahead (our Super Simple Slow Cooker Sauce), it just takes some pantry spices and a can of coconut milk to take your sauce from spaghetti night to exotic Indian delight.
Most curry dishes pack a big nutritional punch. That’s because turmeric – one of the key ingredients in most curry spice blends – has been shown to have potential anti-cancer and anti-inflammation properties.
Tip: This recipe can easily be made with any leftover vegetables you have in the house. Try bell pepper, broccoli, white potatoes, mushrooms, green beans or bok choy!