5 surprising ways to cut portion sizes
You really can have all your favourite foods and still lose weight. The secret is to simply eat less. Here’s how
Web exclusive: December 2009
1. Serve with a measuring cup
According to Canada’s Food Guide, one serving of white pasta is just half a cup. Instead of estimating what that looks like on your plate, take the guesswork out of portion sizes by using a measuring cup to ration the number of servings you need for that meal.






