Diet tips from the 19th century Diet tips from the 19th century

For one week, I tried cooking 19th-century recipes. Here's how it went

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3 healthy spring recipes 3 healthy spring recipes

Warmer weather calls for lighter-tasting fare. These three healthy spring recipes are sure to please »

Our best healthy maple syrup recipes Our best healthy maple syrup recipes

Make the most of Canada's favourite food with these healthy recipes using maple syrup »

The top 10 food trends for 2010 The top 10 food trends for 2010

Simple products, local ingredients and gourmet comfort food top the list of what’s hot in food right now. »

10 tasty ways to cook with nuts 10 tasty ways to cook with nuts

Find some fresh ideas on fitting more healthy nuts into your meals »

Our best healthy potato recipes Our best healthy potato recipes

Potatoes have a reputation for being unhealthy, but they're actually packed with vitamins and minerals. »

The perfect healthy comfort food menu The perfect healthy comfort food menu

Fresh-food chef Paul Finkelstein offers flavourful dishes that are the ideal comfort food »

Our best healthy carrot recipes Our best healthy carrot recipes

Got a surplus of carrots? Cook up one of these healthy carrot recipes for a tasty meal or treat »

12 things to do with root vegetables 12 things to do with root vegetables

Cook up healthy beets, carrots, parsnips and turnips with these tasty ideas »

5 emergency weeknight meals 5 emergency weeknight meals

In a rush? Forget ordering pizza—these quick and healthy meals will be ready in no time »

 
 


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